Everyone I fed these sandwiches to swore they couldn’t tell the difference. You can find it simmered in barbecue sauce in the book, and it cooks up a lot like pulled pork.
For those unfamiliar with jackfruit, it’s a ginormous tropical fruit that, when harvested young and then shredded, makes a fabulous meat substitute. Much respect to all our recipe testers!īased on a small sampling of my friends, BBQ Jackfruit Sandwiches are the most exciting recipe addition to this book. And after you’ve done all that, you have to remember to tell the recipe writer whether you actually like the dish or not-very specifically.
You have to measure and time everything, at every step.
It’s not leisurely cooking your way through a recipe and giving a thumbs up or a thumbs down, as some people seem to imagine. Recipe Testing Isn’t as Easy as You Thinkīesides frying mishaps (see above), recipe testing can be a difficult endeavor.
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